This Weet Bix Balls recipe came from my good friend Carolyn, she’s been making this sugar free version of Weet Bix balls for her kid’s lunchboxes and it’s time to share it.
You can make them as traditional balls or use Carolyn’s mess saving idea of rolling a log and slicing it (details below).
So simple you can get the kids in the kitchen making their own playtime snack.
- Level of Difficulty: The kids can do it
- Makes: 24 slices/balls
- Prep time: 10-15 minutes
8 Vita Brits/Weet Bix* crushed
½ cup desiccated coconut
2 tablespoons chia seeds
1 cup mixed seeds (pepitas, sunflower, sesame seeds)
3 tablespoons cocoa powder
4 tablespoons milk powder
2/3 cup The Sugar Breakup Organic Golden Rice Malt Syrup
4 tablespoons natural yoghurt
½ cup extra desiccated coconut for coating