We are so excited to be launching The Sugar Breakup Dextrose.
When we quit sugar (or had what we like to call our Sugar Breakup) we really struggled to find the right dextrose for cooking and baking.
Rather than trying to use a dextrose made for beer brewing?!? (that didn’t sound right) or a glucose powder used by weight lifters?!? (definitely didn’t sound right), we searched for a dextrose specifically for making our sugar free favourites and found it!
We’ve been having a great time in the test kitchen with The Sugar Breakup Dextrose and now want to share it with YOU.